Fruit Salad with a Twist
1 pound fresh pitted cherries
1 pound fresh Strawberries-sliced
½ pound fresh raspberries
Juice of 1 lemon
2 teaspoons sugar
½ cup dark rum
Wash all fruit, toss gently together. Wisk juice of lemon, sugar and rum together, and pour over fruits salad. Chill for 1 hour, or until serving time. I serve this on a hot day, and the alcohol is minimal so it’s fine for kids. I have topped with freshly whipped cream as well for a nice touch.
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